Onion Dip

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Ingredients:

One large yellow onion
3 strips of bacon
1 tablespoon Worcestershire Sauce
1 teaspoon garlic
2 beef bouillon cubes



STEP 1: Peel onion and hollow out top portion. Put in 2 beef bouillon cubes and one teaspoon of garlic. Pour tablespoon of worcestershire over onion.

STEP 2: Wrap onion with 3 pieces of bacon, then wrap bacon wrapped onion in aluminum foil.

STEP 3: Bake on cookie sheet at 400° for 35 minutes.

STEP 4: Take foiled onion and put in blender with one block of cream cheese, blend together and serve warm.

 

Want to take this recipe on the go? Download our PDF Version of this Recipe. 

Click Here to Download A Printable PDF Version

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